Our wines

Azpilicueta Crianza

  • DO Rioja DO
  • Varieties Tempranillo, Graciano, Mazuelo
  • Serving 15° – 16°C.


  • Guía Peñín 2018. 90 points- 2014
  • Guía de la Semana Vitivinícola 2015. 95 points- 2011
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Fermented in stainless steel containers at a controlled temperature of around 25°C. Maceration of approximately 12 days. This wine has been aged for 12 months in French and American oak barrels, with a greater emphasis on the latter. The wine completes its aging process in bottles for a minimum period of 6 months.

Cherry red in colour; intense and lively with golden flickers. Clean and bright. A perfumed nose with an emphasis on fruity notes on a roasted wood backdrop, with smooth aromas of vanilla, coconut and spices.

A perfect accompaniment for sausages, rice dishes, vegetables, mushrooms and red and white meats.

Nutritional information

Per 10 gr of alcohol (100ml) (150 ml.)
Alcohol (%v/v) 13.5 13.5
Calories (Kcal) 80 121
Fat (g) 0 0
Saturates (g) 0 0
Carbs (g) 0.965 1.448
Sugar (g) 0.265 0.398
Proteines (mg) 10 15

For more informationon responsable drinking and nutritional values: www.wineinmoderation.eu

“We are very happy to have created a bright and aromatic crianza. The local varieties that we have chosen - Tempranillo, Graciano and Mazuelo - bring a freshness and real sense of joy to the wine. Azpilicueta is a full-bodied, smooth, well-balanced and agreeable crianza”

Elena Adell

Winemaker Azpilicueta

Ask our master winemaker


Cherry red in colour,
clean and bright

Azpilicueta Crianza
Azpilicueta Crianza